Chequo

Inventory

Snap a photo of the delivery. We handle the rest.

Photograph a delivery note or invoice and Chequo’s AI reads it — building your suppliers, items, and prices for you. Then track stock, cost your recipes, and see the margin on every dish. Included in the Restaurant plan.

AI delivery capture

Deliveries in, catalogue built — from a photo.

Take a picture of the delivery note in the app’s AI chat. Chequo extracts the supplier and every line item, matches them to your catalogue, learns the supplier’s naming over time, and flags duplicates and price spikes before you confirm.

See the AI chat in action
A chef photographing a supplier delivery note next to crates of fresh vegetables
  • Photograph the delivery note — AI extracts supplier and lines
  • Auto-builds your supplier and item catalogue
  • Learns each supplier’s item names over time
  • Italian FatturaPA (SDI) e-invoice import

Stock control

Know what’s on the shelf, and when to reorder.

Run quick physical counts and Chequo keeps a running on-hand figure from every delivery, sale, and waste entry. Set par levels and get low-stock alerts with a per-supplier order list ready to send.

  • Mobile-first physical counts
  • Running on-hand from a full movement ledger
  • Par-level low-stock alerts
  • Per-supplier suggested orders, ready to copy and send

Recipes & margins

Cost every plate. See every margin.

Link a recipe to each menu item and Chequo calculates the plate cost from your real purchase prices — including sub-recipes and prep batches. See the margin and food-cost percentage on every dish, worst offenders first.

  • Recipes linked to menu items, with sub-recipes
  • Live plate cost from real purchase prices
  • Per-dish margin and food-cost %
  • Spot unprofitable dishes at a glance

Depletion & variance

Watch stock move as you sell — and catch what goes missing.

Switch on depletion and stock drops in real time as orders close, reversing automatically on refunds. Compare theoretical stock against your physical counts to surface shrinkage and over-portioning.

  • Real-time stock depletion as orders close
  • Automatic reversal on refunds and voids
  • Theoretical vs. counted variance
  • Shrinkage and over-portioning flagged weekly

Part of the Restaurant plan

Turn your invoices into insight.

Inventory, recipes, and margin analysis come included in the Restaurant plan.

99/ month

Included in the Restaurant plan · billed monthly · VAT not included